FSSAI extends timeline for mandatory compliance with the FSS (Vegan Foods) Regulations 2022 till 23.01.2023
You need to be logged in to view this content. Please Log In. Not a Member? Join... Read More
FSSAI keeps enforcement of quality parameters ‘Alcoholic acidity’ and ‘Total dietary fibre’ in Bajra Flour, Jowar Flour, Multigrain Flour suspended till 31.12.2022; revises moisture content in Mixed millet Flour
You need to be logged in to view this content. Please Log In. Not a Member? Join... Read More
FSSAI issues Guidelines for submission of application for endorsement of vegan logo and formats as per the provisions of the FSS (Vegan Foods) Regulations, 2022
You need to be logged in to view this content. Please Log In. Not a Member? Join... Read More